 Red Star Tavern and Roast House - Reviews from across the web
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aol cityguide: portland, or - restaurants, dining, pizza, mexican & chinese - red star tavern & roast house - user reviews
the red star has great food. they have a great selection of...
digitalcity.com
aol cityguide: portland, or - restaurants, dining, pizza, mexican & chinese - red star tavern & roast house - overview
robust food and signature cocktails down...
digitalcity.com
north america : usa : oregon : portland, or : restaurant : red star tavern and roast house review
big and always busy, the roast house is an american bistro serving up just what many portlanders crave: big portions of well-prepared and upscale down-h...
frommers.com
portland | dining | american & caribbean | american | red star tavern and roast house | wcities
this eatery inside the fifth avenue suites hotel spans an entire block and attracts a primarily generation x clientele, although all walks of life frequent it. good, family-style american food is the theme here. chef mark gould prepares salmon, duck, ...
wcities.com
review of red star tavern and roast house - portland, or, 97204 - portland citysearch
the ribs were fork-tender and infused with a spicy, molasses-tinged barbecue sauce that reminds me of chicago! unfortunately they were paired with homestyle baked beans that were flavorful but overpowering. this dish could have a better balance, perhaps with the a...
portland.citysearch.com
red star tavern and roast house - portland, or, 97204 - portland citysearch
the kitchen bangs out big-flavored food with mathematic precision. starters are smart and accessible: clams, tender and briny, arrive on a scorching-hot iron skillet; smoky, roasted chanterelle salad is gussied up with grapes and cypress grove goat cheese; spectacular fritters come in apple-green on...
portland.citysearch.com
red star tavern and roast house - portland, or, 97204 - portland citysearch
sw alder st portland, or the scene roomy booths, a lively bar with big-screen tvs, and a sprawling mural scream big-city, spiffed-up sports bar. a wood-burning oven and open kitchen spans one wall of the mahogany, white and gold room....
portland.citysearch.com
the new york times > travel > portland guide > restaurant details
cooked in a wood-burning oven, smoker, rotisserie, or grill, the cuisine at red star can best be described as american comfort food inspired by the bounty of the pacific northwest. spit-roasted chicken, maple-fired baby back ribs with a brown-ale glaze, charred ...
travel2.nytimes.com
igougo: red star tavern - portland restaurants, oregon
its not surprising that such a popular restaurant has made its name on its wood-stove-smoked meats and seafoods. there has to be some trick or magic to it, because their house classics wow crowds: pepper-scented king salmon, oregon chicken, rib-eye s...
igougo.com
rekindled american classics inspired by...
rekindled american classics inspired by the bounty of the northwest. a warm atmosphere with a casual fine-dinin...
opentable.com
gayot restaurant reviews
this large, multi-leveled room has 30s-style murals, a noisy bar scene at one end, and a lively hum throughout. itis a meaty sort of place, with lots of hearty spit-roasted items, like delectable beef and pork made the way god inte...
gayot.com
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Jake's Famous Crawfish
